Toronto is Canada’s biggest and busiest city, and its most diverse. Over 140 languages are spoken there and it is estimated that over half of its residents were born outside of Canada. The most populous city in Canada, it is the fourth largest city in North America (behind Mexico City, New York City, and Los Angeles).
Even knowing all of this, I found myself a little overwhelmed at first by the size and vibrancy of Toronto.
Our Airbnb was located on a side street in the downtown area, between two busy boulevards. It appeared that most of the residents of the tall apartment building were students, possibly attending the nearby Ryerson University. The flat itself was quiet and nicely appointed and, because it was up on the 21st floor, we had a nice view of the downtown.
As we did during most of the other stops along our recent road trip, once we parked our car (free, off-street parking was included – a huge plus in this busy city), it remained unused for the three days we were there. We were able to get everywhere we wanted to go either on foot or using public transportation.
In addition to a high-quality outdoor art show (top picture), we were delighted to discover that there was also a food festival and a Salsa music festival taking place on the days we were in town.
All within walking distance from our flat was Toronto’s Chinatown, the funky Kensington Market neighborhood, Old Town Toronto’s famous St. Lawrence Market, the Entertainment District, the busy Waterfront, and lots of tempting places to eat.
Like other Canadian cities we visited, street art seemed to be everywhere in Toronto. Much of it was big and gorgeous, but there were also plenty of unauthorized contributions.
After just a three-day stay in Toronto, we felt that we hadn’t even scratched to surface of this amazing city. It’s loud and messy and crowded, but the vitality and energy is infectious. Although our travel schedule didn’t allow us to stay any longer, we agreed that a return trip – one that included much more time to explore other neighborhoods and indulge in additional culinary delights – could quite possibly be in our future.